Sunday, January 20, 2013
Baked Sunday Mornings: Lemon Pistachio Cornmeal Muffins
After missing a couple Sundays, then having somewhat of a recipe fail last week with the banana fritters, I was happy to see Lemon Pistachio Cornmeal Muffins on the schedule for Baked Sunday Mornings this week. Why? Because I had made them right after I got Baked Elements and loved them! In fact, this rarely happens with baked goods, but I think I may have eaten more of them than my husband.
I don't always like the grittiness of cornmeal, but I think it works really well in these muffins with the combination of ground-up pistachios in the muffins and the larger chunks of nuts on top.
These muffins are definitely worth a try, especially right now during citrus season. You can find the recipe here on the Baked Sunday Mornings site and click here to see if the other bakers liked these muffins as much as I did.