Tuesday, March 22, 2011
TWD: Honey Nut Brownies
Whenever I flipped past this week’s Tuesdays With Dorie recipe, Honey Nut Brownies, in Baking, I’d think of breakfast cereal – but I was always intrigued. It’s certainly not a flavor combination I would think of. Since we were a little uncertain about these, I made a half recipe, which seemed like a lot of brownie batter and these did bake up very thick. As far as brownies, go these definitely are on the cakey side, though I felt like they did have a bit of chew to them. I think a chocolate glaze would be stupendous on these and really bring the flavors together. You know, they just could have used a little something extra. However, they are being consumed just fine.
We rated this recipe a 7 for Deliciousness and I gave it a 2.5 for Effort, for an EDR of 2.8. Thanks to Suzy of Suzy Homemaker for giving us an opportunity to try this unique combination. You can find the recipe here on Suzy’s site and visit the TWD site to see what the rest of the group thought of this treat.